Asst. Manager/Sr. Executive

347 Views

Job overview:

Job Category

:

Manufacturing/Production

Preferred Gender

:

Male/Female

Job Level

:

Mid Level

No. of vacancy/s

:

1

Salary

:

Negotiable

Experience

:

5-6 Years

Job Type

:

Full Time

Job Location

:

Kathmandu

Apply Before

:

31 Aug 2026

Educational Descriptions:

  • Required Education : Bachelor
  • Expected Faculty : Food Tech

Job Specification:

  • Bachelor's degree in Food Technology
  • At least 5-6 years of core working experience in food/confectionery or relevant industry
  • Must be working in the field of FMCG manufacturing in Quality and Production operations and also overseeing the manufacturing excellence activities to overcome the challenges by the use of the latest tools and techniques.

Job Responsibilities :

  • Process, Recipe and product analysis, Optimization and control.
  • Develop and maintain quality assurance processes that improve product quality and customer satisfaction
  • Production planning & execution by aligning all the Raw materials and packing materials into the process as per the sales plan.
  • Shelf-life analysis of finished product; Conduct sensory evaluation of finished products.
  • New product formulation and standardization.
This job has been viewed 347 times.
Refine Your Job Search

Job Categories